Beginner Buttercream Cake Decorating Workshop

 

Join me for a relaxed, 3-hour hands-on workshop where you’ll learn how to create a beautifully finished buttercream cake from start to finish.

I will share with you my favourite baking tips and tricks along the way to create beautiful cakes that will wow your friends and family. This beginner-friendly class is designed to give you the skills and confidence to decorate cakes at home.

 

What You’ll Learn

• How to level and stack your cake layers
• How to apply a smooth buttercream crumb coat
• Techniques for achieving clean, smooth sides with Swiss Meringue buttercream
• Basic piping and decoration techniques
• Simple finishing touches to create an elegant cake

 

What You’ll Take Home

At the end of the workshop, you’ll take home:

• Your own decorated 6-inch buttercream cake
• A cake box for safe transport
• The skills and confidence to recreate the cake at home

 

What’s Included

Everything you need will be provided:

• Pre-baked cotton-sponge cake layers
• Swiss Meringue Buttercream
• All decorating tools

 

Location

North Ringwood Neighbourhood House

35-39 Tortice Dr

Ringwood North, VIC 3134

Duration

Approximately 3 hours

Who This Class Is For

This workshop is perfect for:

• Complete beginners
• Anyone curious about cake decorating
• Hobby bakers who want to improve their skills

Recommended for ages 15+

No prior experience is required.

What to bring

Just yourself and an apron

Important Information

• Limited to 6 participants for a relaxed, supportive learning experience.
• A minimum of 3 attendees is required for the class to run.
• Please inform us of any allergies before attending.
• Booking is essential; strictly no walk-ins.

 

Cancellation Policy

Due to preparation and ingredient costs, all bookings are non-refundable, unless we cancel the class.

If you are unable to attend, a 7-day notice is required to reschedule or receive class credit.